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I use cast iron.
It’s super simple to care for just toss it in dishwasher after use.
I’ve read that jd Vance dishwashes their cast iron.
That’ll buff out.
Nah I don’t want to fuck up the seasoning.
It’s ok, just add a pinch of salt and pepper, maybe some oregano, and it’s good as new.
Not sure why ‘not the onion’. Seasoning a pan is the classic solution to sticky pans.
I think that’s the joke. It’s like an article saying “Thirsty? New research shows water does the trick.”
tired? experts suggest going to sleep.
The first part of the article isn’t even about seasoning, it’s basically: “Did you know cooking with oil allows for food not to stick?”
Uhm, yes? I also know food can be consumed to reduce hunger, or that washing my hands makes them cleaner. Scary if it’s a revelation for anyone.
Oil works with onions 🧅 !
J’aime l’oignon frite à l’huile !
I give you points for trying but you have to know : that was not French.
Seulement parce que j’ai mis un ‹e› plus, c’est pas français ? C’est pas au niveau de langue maternelle mais on peut le comprendre, non? <3
“(…) on peut le comprendre (…)”
Oui 😁 !mais pas seulement pcq ...
j’aime les oignons sautés
je les fais sauter dans l’huile (et non pas à l’huile …)j’aime les rondelles d’oignon frites et non pas j’aime la rondelle d’oignon frite.
j’aime l’oignon que tu as préparé : celui là en particulier et pas un autre … donc pas les oignons en général.
So many things in a sentence can go just slightly wrong and make it unnatural.
